City reviews requests to modify DI golf clubhouse

Here are the developments before the various City of Charleston boards and committees this week, as well as results, if any, from the prior week’s items specific to Daniel Island and the Cainhoy area. More detailed agendas and results can be found at charleston-sc.gov/agendacenter 

UPCOMING: BOARD OF ZONING APPEALS – ZONING 

Tuesday, June 2:  345 Blowing Fresh Drive – Cainhoy. Request Variance from Sec. 54-347.1 and the Wando Village Planned Development Ordinance to build a pool within the 10’ setback from the BCM critical line buffer with a 3’ rear setback (15’ required). TMS: 269-04-01-071. Owner: Roger and Sarah Southall. Applicant: Sky Blue Pools & Spa. 

RESULTS: TECHNICAL REVIEW COMMITTEE 

Thursday, May 28: Daniel Island Club Lodge - Major Mod. – Daniel Island. Proposed clubhouse modifications at 604 Island Park Drive. TMS: B2710000001. Owner: Daniel Island Golf Club. Applicant: Thomas & Hutton. Contact: Tony Woody at woody.t@tandh.com. Results: Revise and Return. 

Thursday, May 28: Atlantic St. Thomas Sportsman Island Drive - Cainhoy. Proposed improvements to Sportsman Drive at 754 Lumen Court. TMS: B2710002169. Owner: MSPSRE 1 Owner LLC. Applicant: Sitecast, LLC. Contact: Jacob Cordray at jcordray@sitecastsc.com. Results: Open pending delivery of Zoning comments. 

RESULTS: DESIGN REVIEW BOARD 

Monday, June 1:  299 Seven Farms Drive – Daniel Island. Requesting conceptual approval for a new 6,400 addition to the school building adding classrooms and offices and a 94 sq. ft. addition of restrooms to the parish hall. TMS: 275-00-00-165, 210, 211. Owner: Church of the Holy Spirit (David Rogers). Applicant: GBA Architecture (Kaleb Schaff). 

Monday, June 1:  604 Island Park Drive – Daniel Island. Requesting conceptual approval for (4) new cottages and amenity building and parking. TMS: 271-00-00-001. Owner: Daniel Island Golf Club. Applicant: Brett Wright. 

 

Daniel Island Publishing

291 Seven Farms Drive
Second Floor
Daniel Island, SC 29492 

Office Number: 843-856-1999
Fax Number: 843-856-8555

 

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